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Golden Spice Pear
$35.00
-50°F or colder. Golden brown. Ripens in late August.
A small, very hardy ussurian pear. Good pollinator and a vigorous grower. Flesh is tart and spicy; good for canning and for wine. Introduced in 1949 by University of MN. Good resistance to fireblight.
3-5 foot trees.